Simply Delicious Jello
A light, fluffy dessert combining pineapple, creamy Cool Whip, and sweetened condensed milk for a refreshing treat suitable for any occasion.
Ingredients
Instructions
- Drain juice from pineapple into a saucepan; heat to boil.
- Dissolve gelatin in the pineapple juice.
- In a large bowl, mix the pineapple-jello mixture and Eagle Brand milk.
- Mix Cool Whip into the mixture with a mixer on low speed.
- Pour into a bowl and chill until set.
Tips & Substitutions
For a creamier texture, consider using full-fat whipped topping instead of low-fat. You can also substitute the crushed pineapple with diced peaches or mixed berries for a different flavor profile. If you prefer a sweeter dessert, add a little sugar to the gelatin mixture. This recipe is a great way to use up leftover fruit, making it versatile for any season.
Serving Suggestions
This Simply Delicious Jello is perfect as a light dessert after a hearty meal. Consider serving it alongside grilled chicken or a fresh salad for a balanced meal. For an extra touch, garnish with fresh fruit or a drizzle of chocolate sauce. It pairs beautifully with Easy Chocolate Peanut Butter Fudge for a delightful dessert spread.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To maintain the texture, avoid freezing this dessert, as it can affect the consistency of the Cool Whip. Simply serve chilled straight from the fridge for the best experience.
Nutrition & Diet Analysis (per serving)
Each serving of Simply Delicious Jello contains roughly 434 calories, with 7g protein, 77g carbohydrates, and 11g fat. It is an excellent source of iron (34% of the Daily Value), calcium (32% of the Daily Value), and vitamin A (21% of the Daily Value), and a good source of vitamin C and protein.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh pineapple instead of canned?
Yes, you can use fresh pineapple, but be sure to cook it first to soften the texture. The juice should still be heated to dissolve the gelatin properly. Just remember to adjust the sweetness as fresh pineapple may be less sweet than canned.
How long does it take for the jello to set?
Generally, it takes about 2-4 hours for the jello to set in the refrigerator. It’s best to prepare it a few hours in advance to ensure it has enough time to firm up properly before serving.
Can I make this recipe ahead of time?
Absolutely! This dessert can be made a day in advance and stored in the refrigerator. Just be sure to cover it well to prevent it from absorbing any odors from the fridge.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).