Simply Marinated Cucumbers

Name: Simply Marinated Cucumbers
Yield: 4 servings
Ingredients: 3 cucumbers, peeled, seeded, halved lengthwise and sliced; 1/2 cup sliced scallion, white and light green parts; 1/2 cup red wine vinegar; 1/4 cup white sugar; 1/4 - 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon dill weed

Vegan Vegetarian

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Ingredients

3 cucumbers, peeled, seeded, halved lengthwise and sliced ⓘ
1/2 cup sliced scallion, white and light green parts ⓘ
1/2 cup red wine vinegar ⓘ
1/4 cup white sugar ⓘ
1/4 - 1/2 teaspoon salt ⓘ
1/2 teaspoon pepper ⓘ
1/4 teaspoon dill weed ⓘ

Instructions

Place cucumbers and scallions in a large bowl.
In a seperate bowl, whisk together red wine vinegar, sugar, salt, pepper, and dill. Pour over the cucumber/scallion mixture.
Toss to coat evenly.
Chill for about 2 hours. Toss again before serving.

Nutrition & Diet Analysis (per serving)

130 kcal 6% DV

Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV

Total Fat 0.5g 1% DV

Carbs 30.5g 11% DV

Fiber 2.2g 8% DV

Sugar 26.4g 53% DV

Electrolytes

Sodium 9714.8mg 100% DV

Potassium 363.8mg 8% DV

Vitamins & Minerals

Vitamin A 114.3mcg 13% DV

Vitamin C 47.6mg 53% DV

Calcium 84.8mg 7% DV

Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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