Six Can Soup
A hearty, flavorful soup loaded with tomatoes, vegetables, and seasoned ground beef, perfect for family dinners or casual gatherings, offering a comforting, savory taste.
Ingredients
Instructions
- Cook ground chuck about 10 minutes and drain.
- Mix all ingredients in a 5-quart cooking pot.
- Bring to a boil.
- Turn down heat and simmer for about 1 hour.
- Add some water and salt.
Nutrition & Diet Analysis (per serving)
101
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).