Skippy Fettucini
Creamy sausage and mushroom soup served over spinach noodles make this comforting dish perfect for a quick, hearty meal packed with savory flavors and rich textures.
Ingredients
Instructions
- Combine the chicken and mushroom soup and cream of mushroom soup in a saucepan.
- Cut the Hillshire country link sausage into desired pieces and add to the saucepan.
- Bring the mixture to a simmer.
- Cook over low heat for 15 minutes, stirring occasionally.
- Serve the sauce over cooked spinach noodles.
Tips & Substitutions
For a creamier sauce, consider adding a splash of heavy cream or a dollop of sour cream. If you're looking to reduce sodium, opt for low-sodium versions of the soups. You can also swap spinach noodles for whole wheat or gluten-free pasta, depending on your dietary needs. Adjust the sausage quantity based on your preference for protein in this quick Chicken Filling Dish.
Serving Suggestions
Serve this Skippy Fettucini with a side of garlic bread and a fresh green salad for a complete meal. It pairs wonderfully with a light vinaigrette or roasted vegetables. For an extra touch, sprinkle freshly grated Parmesan cheese on top before serving. This dish is perfect for a cozy family dinner or a casual get-together.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm in a saucepan over low heat, adding a splash of broth or water to loosen the sauce if it thickens. Microwaving is also an option; just cover the dish to prevent drying out.
Nutrition & Diet Analysis (per serving)
Each serving of Skippy Fettucini contains roughly 932 calories, with 36g protein, 151g carbohydrates, and 21g fat. It is an excellent source of protein (72% of the Daily Value), iron (51% of the Daily Value), and dietary fiber (50% of the Daily Value), and a good source of potassium and calcium. Note that it is relatively high in sodium, at 508mg per serving (22% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of sausage for this recipe?
Absolutely! You can use Italian sausage, turkey sausage, or even a plant-based sausage if you prefer. Just adjust the cooking time accordingly to ensure the sausage is fully cooked. Each variation will add its own unique flavor to the dish.
What can I serve with Skippy Fettucini?
This dish pairs well with a crisp salad, such as a Caesar or a mixed greens salad. You could also serve it alongside roasted vegetables or a simple garlic bread. For a heartier meal, consider serving it with a side of steamed broccoli or green beans.
Can I make this dish ahead of time?
Yes, you can prepare the sauce in advance and store it in the refrigerator for up to 2 days. Just cook the spinach noodles fresh when you're ready to serve. This makes it a great option for meal prep or busy weeknights when you want a quick and satisfying dinner.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).