Sleep 'N Bake Cookies

Prep: 10 min Cook: 5 min Serves: 24 Cuisine: American

Sleep 'N Bake Cookies are sweet, crunchy treats with butterscotch chips and black walnuts, perfect for a quick snack or comforting bedtime dessert.

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Ingredients

  • 2 egg whites
  • 1/2 cup sugar
  • 1 cup butterscotch chips
  • 1/2 cup chopped black walnuts

Instructions

  1. Preheat oven to 350°F.
  2. Line 2 cookie sheets with foil.
  3. In a bowl, beat egg whites until stiff.
  4. Gradually add sugar to the egg whites.
  5. Fold in butterscotch chips and chopped black walnuts.
  6. Drop teaspoonfuls of dough onto foil-lined cookie sheets, ensuring they do not touch or overcrowd.
  7. Turn off the oven and put the cookies inside.
  8. Let the cookies cool and set overnight.
  9. The next morning, store cookies in an airtight container.

Nutrition & Diet Analysis (per serving)

274 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 26.8g 54% DV
Total Fat 14.9g 19% DV
Carbs 10.3g 4% DV
Fiber 2.8g 10% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 322.8mg 14% DV
Potassium 473.8mg 10% DV

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 9.5mg 11% DV
Calcium 36.8mg 3% DV
Iron 1mg 5% DV
Diet fit High-protein Keto-friendly Under 400 cal
Contains Egg Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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