Snow Candy Divinity

Prep: 20 min Cook: 20 min Serves: 72 Cuisine: American

Snow Candy Divinity is a classic sweet treat featuring fluffy egg whites and rich caramelized sugar, perfect for holidays or special occasions, appealing to those with a sweet tooth.

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Ingredients

  • 2 1/2 cups sugar
  • 1/2 cup light corn syrup
  • 1/2 cup water
  • dash of salt
  • 2 egg whites
  • 1 teaspoon vanilla
  • 1 cup chopped nuts

Instructions

  1. In a saucepan, mix sugar, light corn syrup, water, and salt. Bring to a boil until it reaches the medium-ball stage (240°).
  2. Pour about half of the hot syrup slowly over the stiffly beaten egg whites, beating constantly to incorporate.
  3. Continue boiling the remaining syrup until it reaches the very hard-ball stage (265°).
  4. Beat the hot syrup into the egg whites mixture and continue to beat until the mixture holds its shape.
  5. Add vanilla and chopped nuts, mixing well.
  6. Drop spoonfuls onto a greased cookie sheet to form pieces of divinity.

Tips & Substitutions

To achieve the perfect texture, ensure your egg whites are at room temperature before beating them. If you're looking for a nut-free version, consider using dried fruits or seeds as a substitute. Using a candy thermometer will help you accurately reach the desired temperatures for the syrup stages, which is crucial for successful divinity. For a unique flavor twist, try adding a hint of almond extract along with the vanilla.

Serving Suggestions

Snow Candy Divinity makes a delightful treat for holiday gatherings or as a sweet gift. It pairs beautifully with coffee or hot cocoa, making it a perfect addition to a dessert platter alongside Easy Butterscotch Pralines. For a festive touch, consider drizzling melted chocolate over the top before serving.

Storage & Reheating

Store leftover divinity in an airtight container at room temperature for up to a week. If you live in a humid environment, consider placing parchment paper between the layers to prevent sticking. Reheat in a low oven to soften slightly if they harden too much, but they are best enjoyed fresh.

Nutrition & Diet Analysis (per serving)

Each serving of Snow Candy Divinity contains roughly 547 calories, with 2g protein, 126g carbohydrates, and 0g fat. It is a good source of vitamin C (12% of the Daily Value). Note that it is relatively high in sodium, at 1769mg per serving (77% of the Daily Value).

547 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 0.5g 1% DV
Carbs 125.7g 46% DV
Fiber 1.3g 5% DV
Sugar 117.3g 100% DV

Electrolytes

Sodium 1769mg 77% DV
Potassium 141.8mg 3% DV

Vitamins & Minerals

Vitamin A 0mcg
Vitamin C 10.9mg 12% DV
Calcium 15.4mg 1% DV
Iron 0.3mg 2% DV
Diet fit Low-fat
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

What can I do if my divinity doesn't hold its shape?

Another possible issue could be humidity affecting the sugar's ability to crystallize properly. On especially humid days, try making divinity in a drier environment or use a dehumidifier in your kitchen.

Can I make divinity without a candy thermometer?

Keep in mind that this method may require more practice to perfect, so if you're new to candy making, a thermometer can help ensure your success.

How can I make my divinity more flavorful?

Experiment with different nuts or even include chocolate chips for a decadent twist. Each variation can create a unique treat that suits your taste preferences.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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