Jean'S Cheese Balls
Creamy and savory cheese balls with a tangy blue cheese and dill flavor, perfect as an appetizer or party snack for cheese lovers and entertaining occasions.
Ingredients
Instructions
- Place the cream cheese, shredded Cheddar, milk, grated onion, and Worcestershire sauce in a food processor and process until creamy.
- Divide the mixture into three equal parts.
- Shape the first portion into a smooth ball.
- Roll the cheese ball in chopped dill weed or lemon pepper.
Nutrition & Diet Analysis (per serving)
760
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).