So Easy Peach Cobbler
A warm and comforting peach cobbler with a tender, biscuit-like topping and sweet, juicy peaches. Perfect for family gatherings or casual desserts, it combines the richness of buttery batter with the fruity brightness of peaches, offering a delightful treat that is best enjoyed hot with a scoop of ice cream.
Ingredients
Instructions
- Melt oleo in a 9 x 13-inch cake pan.
- Mix self-rising flour, sugar, and milk well.
- Pour the batter mixture over the melted oleo in the pan.
- Add the canned sliced peaches on top.
- Bake at 350°F for approximately 30 minutes or until brown on top.
- Serve hot with ice cream.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).