Soft, Chewy Cookies
Soft, chewy cookies with a delightful cake flavor and airy texture, perfect for quick baking and satisfying sweet cravings for family or parties.
Ingredients
Instructions
- Beat the egg in a large bowl and mix in the cake mix.
- Mix well until combined.
- Add the thawed Cool Whip to the mixture.
- Mix well using a fork until smooth.
- Drop teaspoon-sized portions into powdered sugar.
- Bake in a preheated oven at 350°F (175°C) for 10 to 12 minutes.
- Allow to cool slightly before serving.
Nutrition & Diet Analysis (per serving)
264
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).