Sorry Cookies

Vegetarian
Prep: 10 min Cook: 30 min Serves: 24 Cuisine: American

Sorry Cookies are sweet, nutty, and coconut-flavored treats perfect for any occasion. They offer a rich texture and delightful taste that appeals to all ages.

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Ingredients

  • 1 box brown sugar
  • 3 eggs ⓘ
  • 2 c. Bisquick ⓘ
  • 1 c. chopped nuts
  • 1 c. Angel Flake coconut ⓘ

Instructions

  1. Cream brown sugar and eggs together.
  2. Add Bisquick, chopped nuts, and coconut; mix well.
  3. Spread the mixture into a 12 x 14-inch greased pan.
  4. Bake at 350°F for 30 minutes.
  5. Let cool in the pan, then cut into squares.

Nutrition & Diet Analysis (per serving)

323 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 9.1g 12% DV
Carbs 58.9g 21% DV
Fiber 0g
Sugar 24.3g 49% DV

Electrolytes

Sodium 77.3mg 3% DV
Potassium 346.3mg 7% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 0.1mg
Calcium 88.5mg 7% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

brown sugar egg nuts

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