Soupburger

Name: Soupburger
Yield: 4 servings
Cuisine: American
Ingredients: 1 - 1 1/2 lb ground beef; 1 (10 3/4 ounce) can cream of mushroom soup (You can substitute cream of chicken or cream of celery); 1/2 diced small onion or 1/3 cup chopped green onion; parsley; sour cream; salt and pepper; garlic; bread; mayonnaise

Beef Dairy

Be the first to rate this recipe

Ingredients

1 - 1 1/2 lb ground beef ⓘ
1 (10 3/4 ounce) can cream of mushroom soup (You can substitute cream of chicken or cream of celery) ⓘ
1/2 diced small onion or 1/3 cup chopped green onion ⓘ
parsley ⓘ
sour cream ⓘ
salt and pepper ⓘ
garlic ⓘ
bread ⓘ
mayonnaise ⓘ

Instructions

Brown ground beef in a skillet. Add onions and garlic and cook until tender. Drain grease from skillet.
Add soup, parsley, salt, and pepper. Simmer for about 10 minutes.
Add sour cream if desired.
Spread mayonnaise on bread, and top with meat mixture.
Enjoy!

Nutrition & Diet Analysis (per serving)

573 kcal 29% DV

Protein Fat Carbs

Macronutrients

Protein 17.3g 35% DV

Total Fat 37g 47% DV

Carbs 48.2g 18% DV

Fiber 9.7g 35% DV

Sugar 2.8g 6% DV

Electrolytes

Sodium 10269.5mg 100% DV

Potassium 1780.5mg 38% DV

Cholesterol 31mg 10% DV

Vitamins & Minerals

Vitamin A 50.8mcg 6% DV

Vitamin C 38.2mg 42% DV

Vitamin D 0.1mcg

Calcium 112mg 9% DV

Iron 15.6mg 87% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Swordfish With Rosemary

Beef and Lettuce Wraps

20-Minute Asian Beef Noodle Salad

Easy Italian Meatloaf Recipe

Baked Manicotti w/ Beef

Sunshine's cornbread spaghetti