Souper Chicken With Rice
Hearty one‑pot chicken and rice stew bursting with comforting onion soup flavor, a quick family dinner that blends savory broth and tender chicken for a satisfying meal.
Ingredients
Instructions
- In a large skillet, heat oil and brown the chicken pieces.
- Drain the excess oil.
- Add the soup mix and salt blended with water; bring to a boil, then stir in the uncooked rice.
- Simmer, covered, stirring occasionally, for 45 minutes or until the chicken is done and the rice is tender.
- Sprinkle with paprika before serving.
Tips & Substitutions
For optimal flavor, marinate the chicken in the soup mix and water for a few hours before cooking. If you want to add more vegetables, try incorporating peas or carrots during the last 15 minutes of cooking. You can also substitute brown rice for white, but adjust the cooking time accordingly, as brown rice usually takes longer to cook.
Serving Suggestions
This dish pairs beautifully with a simple green salad or steamed broccoli for a complete meal. Consider serving with crusty bread to soak up the flavorful broth, or alongside Jim'S Mother'S Chicken And Rice Casserole for a comforting family feast. A glass of white wine can enhance the dining experience as well.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place in a saucepan over medium heat, adding a splash of water or broth to prevent sticking. You can also microwave individual portions until heated through, ensuring the chicken remains moist.
Nutrition & Diet Analysis (per serving)
Each serving of Souper Chicken With Rice contains roughly 461 calories, with 16g protein, 92g carbohydrates, and 3g fat. It is an excellent source of protein (31% of the Daily Value) and iron (20% of the Daily Value). Note that it is relatively high in sodium, at 1701mg per serving (74% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use boneless chicken for this recipe?
Yes, you can use boneless chicken pieces, but be mindful of the cooking time, as they will cook faster than bone-in pieces. Check for doneness after about 30 minutes to avoid overcooking.
What can I serve with Souper Chicken With Rice?
This dish goes well with a variety of sides. Consider serving with roasted vegetables or a light salad. For a heartier meal, pair it with mashed potatoes or your favorite bread to soak up the delicious broth.
Can I make this recipe in a slow cooker?
Absolutely! To adapt this recipe for a slow cooker, brown the chicken and then add all ingredients to the slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours until the chicken is tender and the rice is cooked.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).