Souper Sausage Cornbread
Souper Sausage Cornbread is a hearty, flavorful bake combining sweet corn, savory sausage, and tender cornbread. Perfect for family dinners or casual gatherings, this dish offers a comforting blend of textures and tastes that appeal to both kids and adults alike. Easy to prepare and deliciously satisfying.
Ingredients
Instructions
- In a bowl, combine the can of golden corn soup, eggs, and milk.
- Stir in the corn muffin mix just until blended.
- Fold in the cooked, drained, and crumbled pork sausage.
- Spoon the mixture into a greased 9 x 13-inch baking pan.
- Bake at 400°F for about 20 minutes or until lightly browned.
Nutrition & Diet Analysis (per serving)
392
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).