Soyannaise

Prep: 10 min Serves: 16 Cuisine: American

Soyannaise is a creamy, tangy vegan mayonnaise with a hint of turmeric and garlic, perfect for sandwiches, dips, or dressings, suitable for plant-based diets.

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Ingredients

  • 1/2 cup water
  • 1/4 teaspoon salt
  • pinch of turmeric
  • pinch of garlic powder
  • 1/4 cup soyagen
  • 1/2 cup corn oil
  • 1/4 cup lemon juice

Instructions

  1. Blend water, salt, turmeric, and garlic powder slowly.
  2. Add soyagen while blending.
  3. Slowly add corn oil while blending until mixture thickens.
  4. Stir in lemon juice.
  5. Store in refrigerator.

Nutrition & Diet Analysis (per serving)

393 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 30g 38% DV
Carbs 28.6g 10% DV
Fiber 6.3g 23% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 9840mg 100% DV
Potassium 575.8mg 12% DV

Vitamins & Minerals

Vitamin A 3.3mcg
Vitamin C 0.2mg
Vitamin D 0.1mcg
Calcium 59.3mg 5% DV
Iron 14.6mg 81% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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