Space Needle Apple Pie

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Ingredients

  • Streusel Topping
  • 1 cup butter, softened
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups brown sugar, firmly packed
  • 1 1/2 cups walnuts, coarsely chopped
  • Filling
  • 3 apples (Granny Smith)
  • 3 apples (Rome Beauty)
  • 2 tablespoons lemon juice (fresh is best)
  • 1/2 teaspoon vanilla extract
  • 1/2 cup sugar
  • 1/4 cup all-purpose flour
  • 1 teaspoon ground cinnamon

Instructions

  1. Preheat oven to 350°F and place pastry into pie pans.
  2. Beat butter in a small bowl until fluffy; add dry ingredients and mix gently until well combined.
  3. Peel, core and slice apples into 1/4" slices (about 6 cups total).
  4. Sprinkle with lemon juice and vanilla; mix well.
  5. Add dry ingredients to apples, toss well and spoon evenly into pie shells.
  6. Sprinkle each with half of streusel topping.
  7. Bake 40 to 45 minutes or until topping is deep golden brown.
  8. Cut each pie into six pieces and serve on individual plates.

Nutrition & Diet Analysis (per serving)

996 kcal 50% DV
Protein Fat Carbs

Macronutrients

Protein 10.7g 21% DV
Total Fat 56.6g 73% DV
Carbs 109.7g 40% DV
Fiber 23g 82% DV
Sugar 37.1g 74% DV

Electrolytes

Sodium 112.8mg 5% DV
Potassium 591.3mg 13% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 5.5mcg 1% DV
Vitamin C 20.7mg 23% DV
Calcium 382.8mg 29% DV
Iron 6.3mg 35% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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