Spanish Coffee
Spanish Coffee is a fiery, indulgent cocktail combining rich coffee flavors with a splash of liqueurs, topped with whipped cream and chocolate jimmies. Perfect for entertaining or a cozy nightcap, it offers a dramatic flaming presentation and a delightful mix of sweetness and warmth.
Ingredients
Instructions
- Use a red wine glass with a large bowl.
- Heat water in the glass in the microwave.
- Make one drink at a time.
- Place the Cointreau and sugar in the glass and swirl, then carefully flame to caramelize the sugar.
- Add hot coffee to the glass.
- Add the rest of the liquor (brandy, Kahlua, Amaretto).
- Top with whipped cream, sprinkle with sugar, and garnish with chocolate jimmies.
- Turn off the lights when flaming for a spectacular show and enjoy the drink.
Nutrition & Diet Analysis (per serving)
108
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).