Spanish Pizza

Prep: 10 min Cook: 15 min Serves: 8 Cuisine: Spanish

Spanish Pizza offers a savory blend of melted cheddar, green chiles, and garlic atop toasted bread, creating a flavorful appetizer perfect for gatherings. Its cheesy, mildly spicy profile appeals to cheese lovers and those seeking quick, satisfying bites. Ideal for parties or casual snacking.

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Ingredients

  • 1 loaf French bread
  • 1/2 lb butter
  • 1 clove garlic, crushed
  • 1/2 lb shredded Cheddar cheese
  • 1 (4 oz) can chopped green chiles
  • 1 cup mayonnaise

Instructions

  1. Slice the French bread into about 1-inch slices.
  2. Melt the butter with crushed garlic.
  3. Brush the garlic butter onto the bread slices.
  4. Mix shredded Cheddar cheese, chopped green chiles, and mayonnaise.
  5. Spread the mixture evenly over the bread slices.
  6. Bake in a 400°F oven until bubbly and golden.
  7. Serve immediately.

Nutrition & Diet Analysis (per serving)

617 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV
Total Fat 55.5g 71% DV
Carbs 22.8g 8% DV
Fiber 0.8g 3% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 364.5mg 16% DV
Potassium 156.3mg 3% DV
Cholesterol 110.5mg 37% DV

Vitamins & Minerals

Vitamin A 110.8mcg 12% DV
Vitamin C 8.2mg 9% DV
Vitamin D 0.2mcg 1% DV
Calcium 229.8mg 18% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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