Spiced Asparagus
Spiced asparagus tips are preserved in a tangy, sweet and aromatic vinegar marinade with cinnamon and cloves, creating a flavorful side perfect for entertaining or gourmet snacking.
Ingredients
Instructions
- Drain asparagus and place in a shallow glass serving dish.
- Measure spices and add to other ingredients in a saucepan.
- Heat slowly until sugar is completely dissolved, about 5 to 10 minutes.
- Pour the hot vinegar mixture over the asparagus.
- Refrigerate until ready to serve.
- Drain before serving.
- Best when left for 24 hours.
Nutrition & Diet Analysis (per serving)
210
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).