Spiced Green Pickles
Spiced Green Pickles offer a tangy and sweet flavor profile with warm spices, perfect for those who enjoy bold, homemade condiments. Made with green tomatoes and a fragrant spice blend, they suit fans of pickles, preserves, and flavorful side dishes seeking a unique twist on classic recipes.
Ingredients
Instructions
- Combine sugar, vinegar, whole cloves, white mustard seed, stick cinnamon, and whole allspice; bring mixture to the boiling point.
- Pour the hot mixture over the tomatoes and let stand for 4 hours or overnight.
- Drain off the liquid and cook until it coats a spoon.
- Add the tomatoes to the syrup and cook until clear, about 12 minutes.
- Seal in clean hot jars immediately.
Nutrition & Diet Analysis (per serving)
372
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).