Spiced Shrimp

Prep: 10 min Cook: 10 min Serves: 4 Cuisine: American

Spiced shrimp simmered in a flavorful blend of Old Bay, pickling spice, and vinegar, perfect for seafood lovers seeking a zesty, savory dish. Great for casual gatherings.

Be the first to rate this recipe

Ingredients

  • 2 lb. frozen shrimp
  • 4 tsp. Old Bay seafood seasoning
  • 1/2 tsp. salt
  • 3 Tbsp. pickling spice
  • 1 c. vinegar
  • 2 c. water

Instructions

  1. Cover frozen shrimp with warm water for about 5 minutes.
  2. Pull apart and rinse shrimp with cold water.
  3. Place all ingredients except shrimp in a large pan.
  4. Bring to a boil and cook for about 5 minutes, then reduce heat.
  5. Add shrimp and cook for 5 minutes, stirring frequently.
  6. Pour through a colander to drain.

Nutrition & Diet Analysis (per serving)

40 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 0.3g
Carbs 4.5g 2% DV
Fiber 0g
Sugar 3.7g 7% DV

Electrolytes

Sodium 9837.3mg 100% DV
Potassium 58.3mg 1% DV
Cholesterol 31.5mg 11% DV

Vitamins & Minerals

Vitamin A 13.5mcg 2% DV
Vitamin D 0mcg
Calcium 28.8mg 2% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Seafood recipes → All recipes →