Spicy Casserole

VegetarianDairy
Cook: 35 min Cuisine: American

A spicy, cheesy casserole layered with rice, chili peppers, and sour cream, perfect for quick weeknight dinners or satisfying comfort food with bold flavors.

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Ingredients

  • 2 cups cooked rice ⓘ
  • 1 small can diced chili peppers ⓘ
  • 1 cup sour cream ⓘ
  • 1 cup Cheddar cheese ⓘ

Instructions

  1. In a casserole dish, layer half of the cooked rice, sour cream, diced chili peppers, and cheddar cheese.
  2. Repeat the layering with the remaining ingredients.
  3. Bake at 350°F (175°C) for 30 to 40 minutes until heated through and bubbly.

Nutrition & Diet Analysis (per serving)

218 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV
Total Fat 8.6g 11% DV
Carbs 26.1g 10% DV
Fiber 0.7g 2% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 421.3mg 18% DV
Potassium 174.5mg 4% DV
Cholesterol 27mg 9% DV

Vitamins & Minerals

Vitamin A 118mcg 13% DV
Vitamin C 60.6mg 67% DV
Vitamin D 0.2mcg 1% DV
Calcium 217.8mg 17% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

rice chili peppers cheddar cheese sour cream

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