Spicy Drumsticks
Juicy spicy drumsticks coated in a tangy barbecue glaze with a hint of chili and garlic, perfect for casual gatherings and family dinners with bold flavors.
Ingredients
Instructions
- Preheat the oven and prepare a Reynolds cooking bag according to the package instructions.
- In a bowl, mix flour, prepared mustard, garlic powder, and chili powder to create a spice blend.
- Pat the drumsticks dry and toss them in the spice mixture until evenly coated.
- Place the coated drumsticks into the Reynolds cooking bag.
- Pour barbecue sauce over the drumsticks inside the bag.
- Seal the bag and place it on a baking sheet.
- Bake in the preheated oven for approximately 45 minutes or until the drumsticks are cooked through and tender.
- Remove from the oven, let rest for a few minutes, then serve hot.
Nutrition & Diet Analysis (per serving)
293
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).