Spicy Glazed Pecans
These Spicy Glazed Pecans are a delightful combination of sweetness and heat, perfect for snacking or adding a crunchy kick to salads. With the richness of pecans and a hint of cayenne, they cater to those who enjoy bold flavors. Great for parties or as a homemade gift.
Ingredients
Instructions
- Preheat oven to 350°.
- Butter a heavy large baking sheet.
- Combine sugar, water, salt, and cayenne pepper in a heavy small saucepan.
- Stir over medium heat until sugar dissolves.
- Boil for 2 minutes.
- Add pecans and stir until they are coated with the mixture, about 1 minute.
- Transfer pecans to the prepared baking sheet, spreading them evenly.
- Bake until light brown, about 13 minutes.
- Transfer to a cookie sheet lined with wax paper and separate pecans with a fork.
- Cool completely.
Nutrition & Diet Analysis (per serving)
103
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).