Spicy Holiday Pecans
Spicy Holiday Pecans offer a perfect balance of sweet, salty, and fiery flavors, making them an ideal snack for festive gatherings or cozy evenings. The combination of cinnamon, cayenne, and Worcestershire creates a rich, addictive crunch that appeals to spice lovers and nut enthusiasts alike.
Ingredients
Instructions
- Melt the butter in a saucepan and add cinnamon, salt, and cayenne pepper.
- Mix thoroughly to combine the spices with the melted butter.
- Add the pecans and toss gently until the nuts are evenly coated.
- Place the coated pecans in a shallow baking pan.
- Bake at 300°F (150°C) for 30 minutes, turning at least once during baking.
Nutrition & Diet Analysis (per serving)
610
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).