Spicy Popcorn

Cuisine: American

A spicy, cheesy popcorn snack with garlic and herbs, perfect for movie nights or gatherings, offering bold flavors that appeal to snack lovers and spice enthusiasts.

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Ingredients

  • 2 1/2 qt. popped corn, buttered
  • 1/4 c. Parmesan cheese
  • 1 tsp. garlic powder
  • 1 tsp. parsley flakes (dried)
  • 1/2 tsp. dill weed

Instructions

  1. Combine Parmesan cheese, garlic powder, parsley flakes, and dill weed in a bowl.
  2. Sprinkle the mixture evenly over the buttered popcorn.
  3. Toss lightly to distribute the seasoning.
  4. Serve immediately.

Nutrition & Diet Analysis (per serving)

242 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 17.1g 34% DV
Total Fat 1.9g 2% DV
Carbs 51.4g 19% DV
Fiber 22.5g 80% DV
Sugar 1g 2% DV

Electrolytes

Sodium 319.5mg 14% DV
Potassium 643.8mg 14% DV
Cholesterol 5mg 2% DV

Vitamins & Minerals

Vitamin A 107.5mcg 12% DV
Vitamin C 21.6mg 24% DV
Calcium 282.3mg 22% DV
Iron 5mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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