Spicy Queso

Prep: 10 min Cook: 8 min Cuisine: American

Spicy queso blends creamy Velveeta with zesty diced tomatoes, seasoned meats, and spicy sausage for a flavorful dip perfect for parties and gatherings.

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Ingredients

  • 2 lb Velveeta cheese
  • 2 to 3 cans diced Ro-Tel tomatoes
  • 1/2 lb hamburger
  • 1/2 to 2/3 package Jimmy Dean hot sausage

Instructions

  1. Brown the sausage and ground beef in a skillet.
  2. Drain the meats and set aside.
  3. Chop the Velveeta cheese into small blocks.
  4. In a large microwave-safe bowl, combine Velveeta and diced Ro-Tel tomatoes.
  5. Microwave for 5 to 8 minutes, stirring once halfway through.
  6. Add the cooked meats to the cheese mixture and stir well.
  7. Serve hot with tortilla chips.

Tips & Substitutions

For a creamier consistency, consider adding a splash of milk or cream while melting the Velveeta cheese. If you're looking for a milder version, substitute the hot sausage with mild sausage or omit it altogether. Adding a handful of jalapeños can enhance the spiciness. This recipe is versatile; feel free to include other ingredients like black beans or corn for added texture.

Serving Suggestions

Serve Spicy Queso hot with tortilla chips for dipping. It also pairs beautifully with Fast And Easy Texas Chili for a hearty snack or meal. For a complete spread, consider adding fresh vegetables, salsa, and guacamole on the side. This dish is perfect for game days or casual gatherings.

Storage & Reheating

Store any leftover Spicy Queso in an airtight container in the refrigerator for up to 3 days. To reheat, microwave in short intervals, stirring frequently, until warmed through. Alternatively, you can reheat it on the stovetop over low heat, adding a splash of milk if it thickens too much.

Nutrition & Diet Analysis (per serving)

Each serving of Spicy Queso contains roughly 210 calories, with 11g protein, 13g carbohydrates, and 12g fat. It is an excellent source of protein (22% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 601mg per serving (26% of the Daily Value).

210 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 11.1g 22% DV
Total Fat 12.3g 16% DV
Carbs 13.5g 5% DV
Fiber 0.7g 3% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 600.6mg 26% DV
Potassium 175.2mg 4% DV
Cholesterol 32.4mg 11% DV

Vitamins & Minerals

Vitamin C 0.2mg
Calcium 138.7mg 11% DV
Iron 1.3mg 7% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Spicy Queso in advance?

Yes, you can prepare the cheese mixture in advance and store it in the refrigerator. When ready to serve, simply reheat in the microwave or on the stovetop and stir in the cooked meats. This makes it a convenient option for parties or last-minute gatherings.

What can I serve with Spicy Queso?

Spicy Queso is best served with tortilla chips, but it also goes well with fresh veggies like bell peppers and carrots for a healthier option. You could even use it as a topping for nachos, or serve it alongside Miniature Ham Puffs for a delicious appetizer spread.

Is there a vegetarian option for this recipe?

Absolutely! You can make a vegetarian version of Spicy Queso by omitting the meats and adding extra vegetables, such as chopped bell peppers or mushrooms. For protein, consider incorporating black beans or lentils. This way, you maintain the heartiness of the dish without the meat.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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