Spinach Dip For Chips
A creamy spinach dip perfect for chips, combining tangy sour half and half with savory chopped spinach and classic salad dressing mix, ideal for parties and casual gatherings.
Ingredients
Instructions
- Mix the sour half and half, salad dressing mix, and thawed, drained chopped spinach in a bowl.
- Refrigerate the mixture for at least one hour before serving to allow flavors to meld.
Nutrition & Diet Analysis (per serving)
43
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).