Spread Cheese
A creamy, cheesy spread with a savory blend of herbs and garlic, perfect for crackers or omelettes, ideal for entertaining or a flavorful snack.
Ingredients
Instructions
- In a large mixing bowl, combine softened cream cheese and sour cream.
- Add white wine and beat with a mixer until well blended.
- Stir in chopped garlic, parsley, and chives (do not beat).
- Press the mixture into a 2-cup mold that has been sprayed with nonstick coating or cover with a container.
- Refrigerate at least 24 hours before serving.
Nutrition & Diet Analysis (per serving)
447
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).