Steak And Onions
A hearty, savory dish featuring tender round steak simmered with onions and creamy mushroom soup, perfect for comforting family dinners or casual gatherings.
Ingredients
Instructions
- Brown the round steak on both sides; drain the grease off of the meat.
- Pour the cream of mushroom soup, water, and sliced onions over the meat.
- Simmer, covered, for 1 1/2 hours until the meat is tender.
Nutrition & Diet Analysis (per serving)
82
kcal
4% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).