Steamed Chicken With Lemon
A light and flavorful steamed chicken dish infused with soy, sherry, and lemon, perfect for healthy meals and suitable for family dinners or entertaining guests.
Ingredients
Instructions
- Cut the fryer into individual pieces such as legs.
- Mix soy sauce, dry sherry, and ginger in a bowl.
- Marinate the chicken pieces in the mixture for a short time if desired.
- Place the chicken pieces in a steamer basket.
- Steam the chicken over boiling water for about 20 minutes or until cooked through.
- Serve with a slice of lemon for added flavor.
Nutrition & Diet Analysis (per serving)
63
kcal
3% DV
Protein
Fat
Carbs
Diet fit
High-protein
Keto-friendly
Under 400 cal
Low-fat
Contains
Soy
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).