Stick Cookies
Sweet and crunchy stick cookies combining chocolate, butterscotch, nuts, and noodles, perfect for snacking or sharing at parties and casual gatherings.
Ingredients
Instructions
- Melt the chocolate chips and butterscotch chips in a saucepan over low heat.
- Remove from heat and stir in chopped nuts and chow mein noodles until well coated.
- Drop spoonfuls of the mixture onto wax paper and let them chill until firm.
Tips & Substitutions
For a richer flavor, consider using dark chocolate chips instead of semi-sweet. You can also swap out the nuts for seeds, like sunflower or pumpkin seeds, to cater to allergies. If you want a crunchier texture, try adding some crushed pretzels to the mixture. Ensure the chow mein noodles are added gently to avoid breaking them too much.
Serving Suggestions
These stick cookies make a delightful treat for parties and gatherings. Serve them alongside a cup of coffee or tea for a delightful contrast, or pair them with a scoop of vanilla ice cream for a fun dessert. They also pair beautifully with Drop Sand Tarts for a sweet platter.
Storage & Reheating
Store leftover cookies in an airtight container at room temperature for up to a week. For longer storage, you can freeze them in a single layer on a baking sheet, then transfer to a freezer bag for up to three months. To enjoy them again, simply thaw at room temperature or microwave for a few seconds.
Nutrition & Diet Analysis (per serving)
Each serving of Stick Cookies contains roughly 446 calories, with 7g protein, 58g carbohydrates, and 22g fat. It is a good source of protein (15% of the Daily Value), iron (12% of the Daily Value), and potassium (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of chips in this recipe?
Absolutely! You can use white chocolate chips, peanut butter chips, or even a mix of your favorites. Just make sure the total amount remains around 18 oz. to keep the consistency right.
How do I make these cookies more festive?
To make these cookies more festive, consider adding colorful sprinkles or holiday-themed candies to the mixture before dropping them onto the wax paper. This adds a fun visual element and makes them perfect for celebrations.
Can I make these cookies gluten-free?
Yes, to make these cookies gluten-free, ensure that the chow mein noodles and any other added ingredients are certified gluten-free. This way, you can enjoy these delicious treats without any worries.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).