Strawberries (Candy)
Sweet strawberry candies with a nutty coconut coating, vibrant colors, and almond stems, perfect for festive occasions or as a delightful treat for all ages.
Ingredients
Instructions
- In a large bowl, mix chopped nuts, shredded coconut, and strawberry jello.
- Add sweetened condensed milk and vanilla; mix well.
- Cover and chill for 1 hour.
- Pour water into a small bowl.
- Add green food coloring to the water.
- Add slivered almonds to the green water and mix until they are a deep green color.
- Lift the almonds out onto a paper towel to dry.
- Shape the chilled mixture into strawberries, using about 1 teaspoon for each.
- Roll the shaped strawberries in red colored sugar and dip the ends in green colored sugar.
- Use the green-colored almond slivers for the strawberry stems.
Tips & Substitutions
For a fun twist, consider adding crushed pineapple or finely chopped strawberries to the mixture for added texture and flavor. If you want a lower sugar option, you can use sugar-free strawberry Jello. Make sure to let the mixture chill thoroughly to ensure it holds its shape when formed into strawberries.
Serving Suggestions
These strawberry candies are perfect for parties or as a sweet treat for special occasions. They pair beautifully with a refreshing fruit salad or can be served alongside a light dessert like Danish Ris A L'Amande. Consider arranging them on a platter for a colorful display that will impress your guests.
Storage & Reheating
Store any leftover strawberry candies in an airtight container in the refrigerator for up to a week. If they become too sticky, you can lightly dust them with powdered sugar before storing. These candies are best enjoyed cold, so no need to reheat; just take them out and enjoy!
Nutrition & Diet Analysis (per serving)
Each serving of Strawberries (Candy) contains roughly 657 calories, with 14g protein, 64g carbohydrates, and 30g fat. It is an excellent source of protein (28% of the Daily Value), calcium (26% of the Daily Value), and dietary fiber (20% of the Daily Value), and a good source of potassium and iron. It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh strawberries instead of Jello?
While fresh strawberries won’t provide the same flavor or texture as Jello, you can puree them and mix them into the base. However, adjust the sweetened condensed milk accordingly, as fresh strawberries are less sweet than Jello.
How can I make these candies more colorful?
To enhance the color, you can use additional food coloring in the mixture or roll the candies in colored sugars. You could also add a few drops of different fruit-flavored extracts to diversify the flavors and colors.
Can I make these candies ahead of time?
Absolutely! These candies can be made up to 2 days in advance. Just store them in an airtight container in the refrigerator. The flavors will meld beautifully, making them even more delicious when served.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).