Strawberry Cheese Salad

Prep: 20 min Cuisine: American

Strawberry Cheese Salad is a delightful, fruity dessert featuring the perfect harmony of sweet strawberries, creamy cheese, and tangy jello. Its vibrant colors and refreshing flavors make it an ideal choice for summer gatherings or special occasions, appealing to those who enjoy light, fruit-infused treats.

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Ingredients

  • 2 packages strawberry jello
  • 1 (8 oz.) package cream cheese
  • nuts
  • 2 cups boiling water
  • 1 package frozen strawberries, thawed

Instructions

  1. Dissolve the strawberry jello in boiling water.
  2. Pour the dissolved jello into a blender or food processor.
  3. Add the cream cheese cut into 1-inch cubes.
  4. Blend until smooth.
  5. Stir in the thawed strawberries and nuts.
  6. Pour the mixture into a mold.
  7. As the jello begins to thicken, stir to distribute the fruit and nuts evenly.

Nutrition & Diet Analysis (per serving)

225 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV
Total Fat 15.2g 19% DV
Carbs 19.5g 7% DV
Fiber 0.9g 3% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 127mg 6% DV
Potassium 261.8mg 6% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 76.5mcg 9% DV
Vitamin C 14.7mg 16% DV
Vitamin D 0.1mcg 1% DV
Calcium 34.8mg 3% DV
Iron 0.9mg 5% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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