Strawberry Cream Dressing
A creamy, fruity dressing with the sweet tang of fresh strawberries, complemented by rich cream cheese and mayonnaise. Perfect for drizzling over fresh fruit or using as a light soup, this versatile dressing adds a luscious flavor to any summer gathering or brunch. Quick to prepare and delightful to taste.
Ingredients
Instructions
- Place mayonnaise, cream cheese, sour cream, and strawberries in a food processor.
- Process until smooth and creamy.
- Serve over fresh fruit.
- Thin with a little milk to serve as a soup if desired.
- Refrigerate, covered; dressing will keep up to 3 days.
Tips & Substitutions
For a lighter version, consider using Greek yogurt instead of sour cream or mayonnaise. You can also substitute the strawberries with other berries like raspberries or blueberries for a different flavor profile. Ensure the cream cheese is softened to make blending easier, and you can add a teaspoon of honey for extra sweetness if desired.
Serving Suggestions
This Strawberry Cream Dressing is delightful drizzled over fresh fruit salads or paired with a variety of desserts. Consider serving it alongside Kanelkakor(Swedish Cinnamon Cookies) for a sweet treat. It also works well as a dip for fruit skewers or a topping for pancakes and waffles.
Storage & Reheating
Store any leftover dressing in an airtight container in the refrigerator. It can keep for up to 3 days. If it thickens in the fridge, stir in a little milk or cream to reach your desired consistency before using. Avoid freezing, as the texture may change upon thawing.
Nutrition & Diet Analysis (per serving)
Each serving of Strawberry Cream Dressing contains roughly 3347 calories, with 21g protein, 261g carbohydrates, and 255g fat. It is an excellent source of vitamin A (89% of the Daily Value), vitamin C (56% of the Daily Value), and protein (42% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 2372mg per serving (103% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this dressing ahead of time?
Yes, you can make this dressing a day or two in advance. Just make sure to store it in an airtight container in the refrigerator. The flavors will meld nicely, but be sure to stir it before serving as it may thicken slightly.
What can I substitute for mayonnaise?
If you're looking for a healthier option, you can use Greek yogurt or avocado instead of mayonnaise. Both will provide a creamy texture while adding different flavors to the dressing.
Can I use frozen strawberries?
While fresh strawberries are preferred for the best flavor and texture, you can use frozen strawberries if necessary. Just be sure to thaw and drain them to remove excess moisture before blending.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).