Veggie Cream Cheese
A vibrant and creamy veggie cream cheese perfect for spreading on bagels or serving with crackers. The finely chopped carrots, bell peppers, and scallions add a fresh, crunchy texture and colorful appeal, making it an ideal appetizer or snack for brunches, parties, or casual gatherings.
Ingredients
Instructions
- Use a food processor to finely chop the carrot, bell pepper, and scallions.
- Squeeze out excess juice from the chopped vegetables.
- Mix the drained vegetables into the softened cream cheese thoroughly.
- Serve with crackers or on a bagel.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).