Strawberry Wreaths

Prep: 30 min Cuisine: American

Sweet, coconut-based strawberry wreaths are festive treats perfect for holiday gatherings, featuring a chewy texture and decorative gold or silver dragees for a charming presentation.

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Ingredients

  • 2/3 cup sweetened condensed milk
  • 2 2/3 cups flake coconut

Instructions

  1. In a medium bowl, combine sweetened condensed milk, flake coconut, and drink mix.
  2. Cover the mixture and chill well.
  3. Using about 1 tablespoon of the mixture for each, shape into Christmas wreaths and Christmas trees.
  4. If desired, decorate with gold or silver dragees.

Tips & Substitutions

For best results, make sure to use fresh flake coconut for a better texture and flavor. You can substitute the sweetened condensed milk with coconut cream for a dairy-free version. If you want a pop of color, consider adding a few drops of food coloring to the mixture before shaping. These treats can be easily shaped into wreaths or other festive designs, similar to how you might make Raisin Crunch Balls.

Serving Suggestions

These Strawberry Wreaths make delightful holiday treats that can be served at parties or given as gifts. They pair beautifully with a cup of hot cocoa or a festive punch. Consider arranging them on a decorative platter alongside other holiday sweets, such as Million Dollar Chocolate Chip Cookies, for a charming dessert display.

Storage & Reheating

Store leftover wreaths in an airtight container at room temperature for up to one week. If you prefer a longer shelf life, you can refrigerate them, but allow them to come to room temperature before serving to maintain their texture. Avoid freezing, as it may alter the consistency of the coconut.

Nutrition & Diet Analysis (per serving)

Each serving of Strawberry Wreaths contains roughly 858 calories, with 8g protein, 105g carbohydrates, and 48g fat. It is an excellent source of dietary fiber (57% of the Daily Value), and a good source of protein and potassium. Note that it is relatively high in sodium, at 507mg per serving (22% of the Daily Value).

858 kcal 43% DV
Protein Fat Carbs

Macronutrients

Protein 8.2g 16% DV
Total Fat 48.3g 62% DV
Carbs 104.7g 38% DV
Fiber 15.8g 57% DV
Sugar 80.6g 100% DV

Electrolytes

Sodium 506.8mg 22% DV
Potassium 726mg 15% DV
Cholesterol 13.6mg 5% DV

Vitamins & Minerals

Vitamin A 29.6mcg 3% DV
Vitamin C 1mg 1% DV
Vitamin D 0.1mcg
Calcium 131.2mg 10% DV
Iron 2.5mg 14% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these wreaths ahead of time?

Yes, you can prepare the wreaths a few days in advance. Just shape them and store them in an airtight container. Chilling them overnight enhances the flavors and makes them easier to handle. However, it's best to decorate them the day you plan to serve to keep the dragees looking fresh.

What can I use instead of flake coconut?

If you're looking for an alternative to flake coconut, finely chopped nuts or crushed graham crackers could work, although they will change the flavor and texture. You could also try using unsweetened coconut for a less sweet option, but you may need to adjust the sweetened condensed milk to balance the flavors.

Are these wreaths suitable for kids to help with?

Absolutely! This recipe is a fun and simple activity for kids, especially when it comes to shaping the wreaths and decorating them. Just be sure to supervise the use of any small decorations like dragees, and allow them to express their creativity with different shapes and colors.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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