Striped Grahams
Striped Grahams offer a colorful, layered treat combining crunchy graham crackers with sweet, contrasting jello and applesauce flavors, perfect for a fun, no-bake dessert.
Ingredients
Instructions
- Mix one packet of jello with one cup of applesauce to make the first contrasting flavor.
- Mix the second packet of jello with the second cup of applesauce for the other contrasting flavor.
- Do not separate the graham crackers.
- Place two sections of two graham crackers lengthwise on a dish.
- Spread the first jello/applesauce mixture over the layered graham crackers.
- Place two more sections of graham crackers on top of the first layer.
- Spread the contrasting jello/applesauce mixture over the second layer.
- Repeat layering crackers with alternating flavors until desired layers are achieved.
Tips & Substitutions
For a fun twist, try using flavored applesauce like cinnamon or mixed berry for added depth. If you're looking for a vegan option, substitute regular jello with agar-agar or a plant-based gelatin alternative. Ensure that the graham crackers remain unbroken for better layering and presentation. Adjust the sweetness of the applesauce based on your preference.
Serving Suggestions
Serve these striped grahams as a refreshing dessert for a summer gathering or a fun treat for kids. They pair beautifully with a scoop of vanilla ice cream or a dollop of whipped cream on the side. For a complete experience, consider offering slices of fresh fruit or a light salad like Grandma's Cucumber Koko.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. If the layers start to soften too much, you can briefly chill them in the freezer before serving to firm them up slightly. Avoid reheating, as this dish is best enjoyed cold.
Nutrition & Diet Analysis (per serving)
Each serving of Striped Grahams contains roughly 2553 calories, with 51g protein, 301g carbohydrates, and 127g fat. It is an excellent source of iron (133% of the Daily Value), protein (101% of the Daily Value), and calcium (58% of the Daily Value), and a good source of potassium and vitamin A. Note that it is relatively high in sodium, at 2304mg per serving (100% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use other flavors of jello?
Absolutely! Feel free to experiment with different jello flavors to create unique combinations. Popular choices include strawberry, orange, or even blue raspberry. Just ensure that the flavors complement each other for the best taste experience.
How can I make this recipe gluten-free?
To make this recipe gluten-free, simply replace the graham crackers with gluten-free alternatives available in stores. There are various brands that offer gluten-free graham crackers which work perfectly for this dessert.
Can I prepare this dessert in advance?
Yes, you can prepare the striped grahams a day ahead. Just be sure to cover them tightly with plastic wrap to keep them fresh. However, if you want to maintain the texture of the graham crackers, consider assembling them closer to serving time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).