Stroganoff Steak

Name: Stroganoff Steak
Yield: 4 servings
Ingredients: 1 lb. round steak; 1/4 c. chopped onion or 1/4 pkg. onion soup mix; 2 Tbsp. margarine; 2 cans mushroom soup; 1/4 c. water; 1/2 c. sour cream; 1/2 tsp. paprika

Vegetarian Dairy

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Ingredients

1 lb. round steak ⓘ
1/4 c. chopped onion or 1/4 pkg. onion soup mix ⓘ
2 Tbsp. margarine ⓘ
2 cans mushroom soup ⓘ
1/4 c. water ⓘ
1/2 c. sour cream ⓘ
1/2 tsp. paprika ⓘ

Instructions

Cube the steak and cook with onion in margarine until brown. Stir in rest of ingredients.
Cover and cook 45 minutes.
Serve over rice or noodles.

Nutrition & Diet Analysis (per serving)

350 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 6.8g 14% DV

Total Fat 27.4g 35% DV

Carbs 27.5g 10% DV

Fiber 9.6g 34% DV

Sugar 4.5g 9% DV

Electrolytes

Sodium 406.5mg 18% DV

Potassium 732.8mg 16% DV

Cholesterol 3mg 1% DV

Vitamins & Minerals

Vitamin A 634mcg 70% DV

Vitamin C 1.6mg 2% DV

Vitamin D 6.6mcg 33% DV

Calcium 100.8mg 8% DV

Iron 5.8mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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