Stuffed Brie

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Ingredients

  • 3 tablespoons butter
  • 1 onion, chopped
  • 2 cups fresh sliced mushrooms
  • 1/2 cup dates, pitted and chopped
  • 1 (8 ounce) wheel Brie cheese

Instructions

  1. In a medium skillet over medium heat, melt butter and caramelize onions and mushrooms; add dates and warm mixture for about 2 minutes.
  2. Slice the Brie wheel in half down the center so that there is a top and a bottom; fill with the onion mixture. Replace the top of the Brie.
  3. Microwave Brie for 1 to 3 minutes or until bubbly; serve.

Nutrition & Diet Analysis (per serving)

430 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV
Total Fat 32.3g 41% DV
Carbs 30.9g 11% DV
Fiber 2.8g 10% DV
Sugar 19.5g 39% DV

Electrolytes

Sodium 430.5mg 19% DV
Potassium 334.8mg 7% DV
Cholesterol 84mg 28% DV

Vitamins & Minerals

Vitamin A 28.5mcg 3% DV
Vitamin C 1mg 1% DV
Vitamin D 6.6mcg 33% DV
Calcium 158.8mg 12% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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