Stuffing Good Chicken

Name: Stuffing Good Chicken
Prep time: 10 min
Cook time: 40 min
Yield: 8 servings
Cuisine: American
Ingredients: 8 chicken breast halves; 1 pkg Swiss cheese slices; 2 cans cream of chicken soup; 3/4 cup white wine; 1/2 cup butter

Chicken Dairy

Prep: 10 min Cook: 40 min Serves: 8 Cuisine: American

Juicy chicken breasts topped with Swiss cheese, baked in a creamy wine and soup sauce, making a comforting and flavorful dish perfect for family dinners.

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Ingredients

8 chicken breast halves ⓘ
1 pkg Swiss cheese slices ⓘ
2 cans cream of chicken soup ⓘ
3/4 cup white wine ⓘ
1/2 cup butter ⓘ

Instructions

Place chicken breasts in a 9 x 13-inch baking dish.
Lay Swiss cheese slices over the chicken.
Mix cream of chicken soup and white wine together with a whisk.
Pour the soup and wine mixture over the chicken and cheese.
Bake until chicken is cooked through and bubbly, about 40 minutes.

Nutrition & Diet Analysis (per serving)

391 kcal 20% DV

Protein Fat Carbs

Macronutrients

Protein 11.7g 23% DV

Total Fat 34.7g 44% DV

Carbs 3.5g 1% DV

Fiber 0g

Sugar 0.6g 1% DV

Electrolytes

Sodium 481.5mg 21% DV

Potassium 138mg 3% DV

Cholesterol 113mg 38% DV

Vitamins & Minerals

Vitamin A 83.3mcg 9% DV

Vitamin C 0mg

Vitamin D 0mcg

Calcium 231mg 18% DV

Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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