Sue Bee Soft 'N Chewy Popcorn Balls
Sweet and chewy popcorn balls with honey and brown sugar, perfect for snacking or parties, appealing to all ages with their nostalgic, caramel-like flavor.
Ingredients
Instructions
- Combine brown sugar, margarine, and Sue Bee honey in a pan over low heat until the mixture bubbles around the edge.
- Pour the mixture over 10 to 12 cups of seasoned popped popcorn.
- Stir the mixture and let it cool slightly.
- Grease hands lightly and form the popcorn into balls.
Tips & Substitutions
For softer popcorn balls, use less popcorn and ensure the sugar mixture is not cooked too long; you want it bubbly but not hard. If you prefer a twist, try adding mini chocolate chips or chopped nuts to the popcorn before coating. For a vegan version, substitute margarine with coconut oil and use agave syrup instead of honey.
Serving Suggestions
These popcorn balls make a delightful snack for movie nights or parties. Serve them alongside a bowl of fresh fruit for a balanced treat, or pair them with a scoop of ice cream for an indulgent dessert. They also make fun party favors when individually wrapped.
Storage & Reheating
Store leftover popcorn balls in an airtight container at room temperature to maintain their chewy texture. Avoid refrigerating, as this can make them hard. If they become too hard, you can briefly warm them in the microwave for about 10 seconds to soften.
Nutrition & Diet Analysis (per serving)
Each serving of Sue Bee Soft 'N Chewy Popcorn Balls contains roughly 122 calories, with 2g protein, 14g carbohydrates, and 7g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use regular sugar instead of brown sugar?
Yes, you can use regular granulated sugar, but the flavor and color will differ slightly. Brown sugar adds moisture and a subtle caramel flavor, which enhances the overall taste of the popcorn balls.
How do I prevent the popcorn balls from sticking to my hands?
Lightly greasing your hands with margarine or cooking spray will help prevent the popcorn mixture from sticking while you form the balls. You can also dampen your hands slightly with water for easier handling.
Can I add other ingredients to the popcorn balls?
Absolutely! Feel free to mix in ingredients like dried fruits, M&M's, or even crushed pretzels for added texture and flavor. Just ensure that any additions do not overpower the honey sweetness.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).