Sugar And Spice Snack
Sweet and savory with a hint of spice, this Sugar And Spice Snack combines crunchy snacks, nuts, and a cinnamon-sugar coating for a delightful treat. Perfect for parties, holidays, or as a flavorful snack, it offers a crunchy, sweet, and spicy flavor profile that appeals to all ages.
Ingredients
Instructions
- Preheat oven to 275°F (135°C).
- Grease a 15 1/2 x 10 1/2 x 1-inch pan with shortening.
- Mix Bugles original flavor snacks and mixed nuts or peanuts in a large bowl.
- In a small bowl, beat egg whites, orange juice, sugar, and cinnamon with a wire whisk or hand beater until foamy.
- Pour the egg white mixture over the snack mixture and stir until evenly coated.
- Spread the coated snack mixture into the prepared pan.
- Bake for 45 to 50 minutes, stirring every 15 minutes until light brown and crisp.
- Allow to cool, then store in an airtight container.
Tips & Substitutions
For a twist, consider adding a dash of nutmeg for extra warmth or using flavored nuts like honey-roasted for added sweetness. If you're out of egg whites, aquafaba can be a great substitute in this recipe. Ensure you stir the mixture every 15 minutes while baking to achieve an even crispness, similar to how you would with other snacks in American recipes.
Serving Suggestions
This snack is perfect for gatherings, movie nights, or as a sweet treat during the holiday season. Pair it with a warm beverage, like a spiced apple cider or coffee, to enhance the flavors. For a festive touch, serve alongside holiday favorites like Tennessee Fruit Cake or Julia'S Coffee Cake to create a delightful snack spread.
Storage & Reheating
Once cooled, store the Sugar And Spice Snack in an airtight container at room temperature for up to two weeks. To maintain crunchiness, avoid refrigerating, as moisture can make them soggy. If you want to enjoy them warm, simply reheat in the oven at 200°F (93°C) for about 10 minutes.
Nutrition & Diet Analysis (per serving)
Each serving of Sugar And Spice Snack contains roughly 129 calories, with 7g protein, 32g carbohydrates, and 1g fat. It is an excellent source of dietary fiber (64% of the Daily Value) and calcium (25% of the Daily Value), and a good source of iron and protein. It also contributes 18g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different nuts in this recipe?
Absolutely! Feel free to customize the nut mixture to your liking. Almonds, pecans, or walnuts can be great alternatives, and you can even mix in some seeds for added crunch and nutrition.
How do I know when the snack is done baking?
The snack is ready when it turns light brown and feels crisp to the touch. Stirring every 15 minutes helps ensure even baking, so keep an eye on it to prevent burning.
Can I make this recipe ahead of time?
Yes, you can prepare this snack ahead of time! Once baked and cooled, it can be stored for up to two weeks. It's a great make-ahead option for parties or holiday gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).