Summer Yogurt Pie
A light, creamy summer dessert blending flavored yogurt and Cool Whip, topped with fruit for a refreshing treat perfect for warm weather gatherings.
Ingredients
Instructions
- Mix flavored yogurt and Cool Whip together in a bowl.
- Add the dry Jell-O mix to the yogurt and Cool Whip mixture (do not add water).
- Pour the mixture into a graham cracker crust.
- Arrange fruit on top of the pie for decoration.
- Chill in the refrigerator for at least overnight before serving.
Nutrition & Diet Analysis (per serving)
197
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).