Super Corn Chowder
A creamy, hearty corn chowder with smoky bacon and tender potatoes, perfect for comforting meals and suitable for family dinners or casual gatherings.
Ingredients
Instructions
- Cook bacon until crisp.
- Remove bacon and pour off all but 2 tablespoons of drippings.
- Add chopped onion and cook until lightly brown.
- Add diced potatoes, corn, cream of mushroom soup, milk, salt, and a dash of pepper.
- Heat to boiling, then reduce heat and simmer for a minute or two.
- Serve topped with crumbled bacon and butter.
Nutrition & Diet Analysis (per serving)
493
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).