Super Guacamole
Creamy, flavorful guacamole with garlic and a tangy kick from picante sauce and vinegar, perfect for snacking with chips or topping tacos. Great for gatherings.
Ingredients
Instructions
- Mash all ingredients together until well combined.
- Serve with tacos or chips.
Tips & Substitutions
For a creamier texture, use ripe avocados and mash them gently. If you want a spicier kick, consider adding a dash of Hot Sauce To Can or jalapeños. You can substitute garlic vinegar with regular vinegar or lemon juice if needed. For a vegan version, simply replace the mayonnaise with a plant-based alternative. Make sure to taste as you go to adjust flavors to your liking.
Serving Suggestions
Super Guacamole pairs beautifully with tacos or chips for a delicious appetizer. You can also serve it alongside Mexican recipes like Black Bean And Bulgur Chili for a hearty meal. For a festive gathering, consider offering a variety of dippables like fresh vegetables or toasted pita chips for added texture and flavor.
Storage & Reheating
To store leftover Super Guacamole, transfer it to an airtight container and press plastic wrap directly onto the surface to minimize air exposure, which helps prevent browning. It can be stored in the refrigerator for up to 2 days. To revive its freshness, stir in a little lime juice before serving again.
Nutrition & Diet Analysis (per serving)
Each serving of Super Guacamole contains roughly 6 calories, with 0g protein, 0g carbohydrates, and 1g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this guacamole ahead of time?
Yes, you can make this guacamole a few hours in advance. To keep it fresh, store it in an airtight container with plastic wrap pressed against the surface to minimize air exposure, which can cause browning.
What can I use instead of mayonnaise?
If you prefer a lighter option or want to make it vegan, you can substitute mayonnaise with Greek yogurt or a plant-based mayo. This will still provide a creamy texture while keeping the flavor profile intact.
How spicy is this guacamole?
The heat level depends on the picante sauce used. If you like it spicier, feel free to add more picante sauce or incorporate diced jalapeños. For milder tastes, use a mild sauce or reduce the amount.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).