Super Soup Croutons

Prep: 10 min Cook: 15 min Cuisine: American

Crispy homemade croutons perfect for adding crunch to salads, soups, or snacks. Simple to make with toasted bread and buttery richness, suitable for all bread lovers.

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Ingredients

  • 10 slices white bread
  • 2 sticks margarine or butter

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Toast bread slices on light setting to dry them out.
  3. Melt the butter or margarine.
  4. Trim the crusts from the bread slices.

Nutrition & Diet Analysis (per serving)

248 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV
Total Fat 20.5g 26% DV
Carbs 14.1g 5% DV
Fiber 0.6g 2% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 297.5mg 13% DV
Potassium 34.5mg 1% DV

Vitamins & Minerals

Calcium 22.3mg 2% DV
Iron 0.7mg 4% DV
Diet fit Low-carb Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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