Surprise Peach Pie

Prep: 10 min Cook: 30 min Serves: 8 Cuisine: American

Surprise Peach Pie features a luscious peach filling topped with a golden, fluffy crust. Its sweet, fruity flavors make it a delightful dessert for family gatherings or casual get-togethers. Easy to prepare, it offers a comforting, homemade taste with minimal ingredients and simple steps.

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Ingredients

  • 1/4 lb oleo
  • 1 cup sugar
  • 1 cup self-rising flour
  • 3/4 cup milk
  • 1 large can peaches

Instructions

  1. In a large pudding pan, melt the oleo (butter or margarine).
  2. In another pan or bowl, mix sugar, self-rising flour, and milk until well combined.
  3. Pour the mixture over the melted oleo in the pan.
  4. Add the peaches on top of the batter.
  5. Bake at 350°F (175°C) until the crust is golden brown and the top comes to the surface.

Nutrition & Diet Analysis (per serving)

242 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 3.1g 4% DV
Carbs 49.5g 18% DV
Fiber 2.1g 8% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 84.5mg 4% DV
Potassium 172.8mg 4% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 48.8mcg 5% DV
Vitamin C 13.2mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 113mg 9% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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