Survival Sandwich

Prep: 5 min Serves: 1 Cuisine: American

A simple, nostalgic sandwich combining peanut butter and grape jelly on white bread, perfect for quick snacks, outdoor adventures, or comfort food craving satisfaction.

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Ingredients

  • 2 slices white bread
  • 2 Tbsp. peanut butter
  • 1 Tbsp. grape jelly

Instructions

  1. Distribute peanut butter evenly on one slice of bread using a clean knife.
  2. Repeat the procedure on the other slice of bread with grape jelly.
  3. Press or squish both slices of bread together to form a sandwich.
  4. For best taste, make the sandwich as thin as possible.
  5. Serve with potato chips and a cold glass of milk.

Nutrition & Diet Analysis (per serving)

216 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 12.8g 16% DV
Carbs 19.3g 7% DV
Fiber 2.6g 9% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 255.5mg 11% DV
Potassium 216.3mg 5% DV

Vitamins & Minerals

Calcium 32.8mg 3% DV
Iron 1.1mg 6% DV
Diet fit Low-carb Under 400 cal
Contains Milk Wheat/Gluten Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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