Suzy'S Rice Pudding
Creamy rice pudding infused with subtle sweetness and garnished with pistachios, perfect for comforting desserts or a delightful treat for all ages.
Ingredients
Instructions
- Stir cornstarch and sugar into cold milk.
- Heat the mixture until it boils.
- Add the rice to the boiling mixture.
- Stir continuously until the pudding thickens and the rice is cooked.
- Pour the pudding into small bowls.
- Let it cool, then refrigerate.
- Garnish with pistachios before serving.
Nutrition & Diet Analysis (per serving)
454
kcal
23% DV
Protein
Fat
Carbs
Diet fit
Low-fat
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).