Sweet Bread Strata

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Ingredients

  • bacon
  • green onion
  • egg
  • cheddar cheese
  • swiss cheese
  • parmesan cheese
  • bread rolls
  • milk
  • salt

Instructions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Cut each roll into 8 cubes. Spread onto a baking sheet in a single layer.
  3. Bake in the preheated oven until toasted, about 10 minutes.
  4. Layer toasted bread cubes in a 1 1/2-quart baking pan. Sprinkle 1/4 cup Swiss cheese, 1/4 cup Cheddar cheese, 1/2 the bacon, and 2 green onions on top of the bread. Shake to settle the toppings into the bread.
  5. Beat eggs together with half-and-half, milk, salt, and pepper in a bowl. Pour over the bread cubes, pressing cubes down into the mixture. Sprinkle the remaining Swiss cheese, Cheddar cheese, bacon, green onions, and Parmesan cheese on top.
  6. Bake in the preheated oven until strata is hot in the center, about 30 minutes.

Nutrition & Diet Analysis (per serving)

635 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 33.5g 67% DV
Total Fat 32.8g 42% DV
Carbs 52g 19% DV
Fiber 0.8g 3% DV
Sugar 12.8g 26% DV

Electrolytes

Sodium 10696mg 100% DV
Potassium 552.8mg 12% DV
Cholesterol 144.5mg 48% DV

Vitamins & Minerals

Vitamin A 241.5mcg 27% DV
Vitamin C 8.7mg 10% DV
Vitamin D 0.6mcg 3% DV
Calcium 787mg 61% DV
Iron 4.2mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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